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And then there’s the beer, which is the coldest and best deal in town with Budweiser drafts served in frosty mugs for a mere buck.
Evie’s Tavern and Grill Various locations in Sarasota-Bradenton; The Sarasota-based Evie’s restaurants serve big, juicy burgers cooked to order on a fluffy white bun, with fresh lettuce, red onions and tomato with a choice of cheese upon request.
(For great local veggie burgers see my colleague Jimmy Geurts’ list).
Ordered medium, it arrives out perfectly pink in the center and juicy with a seared exterior.
The burger comes with a generous side of parmesan truffle fries that are highly addictive.
Other options include the Breakfast Burger filled with breakfast sausage and topped with a fried egg; and the Jalapeno Popper, which is chopped poblano pepper blended into a beef patty stuffed with, yes, a cream cheese jalapeno popper. Washington Blvd., Sarasota; 941-955-5001; A Sarasota institution dating back to the 1950s, The Hob Nob serves a classic diner style burger that’s thin and salty with plenty of juice bursting out from under a blanket of American cheese.
Have yours “all the way” and the toasted white bun is smeared with mayo and mustard, and filled with iceberg lettuce, a thick tomato slice, raw white onions and pickles.
I tried the most novel one on the extensive burger menu: The Matty Matt, which is sweet maple bacon and all natural peanut butter ($8).